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Recipe by: hedemora
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See below ingredients and instructions of the recipe
2 c Cod, cooked and flaked 1 1/2 c Potatoes, mashed
1 Egg, beaten 1/2 ts Salt
1 ds Pepper 1/2 tb Onion juice
1 tb Butter, melted Hot deep Canola oil
Mix cod, egg, pepper, butter, potatoes, salt and onion juice. Beat until
smooth. Shape lightly into small balls and deep fry in hot oil until golden
brown, approximately 1 minute. Drain on paper towels and serve with lemon
slices and cocktail sauce, if desired. Serves 4 as a Main dish. Serves 8 to
10 as an Appetizer. Preparation time: 10 to 15 minutes. Cooking time:
Approximately 1 minute. "101 Simple Seafood Recipes" by Pam Bill Collins
English celebrity chef also known as The Naked Chef. BBC food television shows.

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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