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Recipe by: coutinho
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See below ingredients and instructions of the recipe
1 c Beef stock
1 c Ketchup
8 oz Tomato sauce
1 Clove garlic -- minced
1 c Water
1 tb Red chili powder
1 ts Pepper
1/2 ts Cloves, ground
1 c Vinegar
1 Juice
3 lg Onion -- diced
1/2 c Brown sugar -- firmly
Packed
1 tb Liquid Barbecue SmokeAE
2 ts Sugar
1 1/2 ts Salt
Lemon
Mix all of the ingredients together, blending well and simmer at
least 1 hour , but longer is better. Serve on roast, ribs, steak or
beefburgers. leftovers can be frozen.
Recipe By :
From: Dscollin#aol.Com Date: Thu, 16 Feb 1995 14:20:55
~0500
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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