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Recipe by: roel-jan
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See below ingredients and instructions of the recipe
1 lb Crabmeat 2 ts Prepared Mustard
1/2 c Mayonnaise Or Salad Dressing 2 ts Powdered Sugar
Garlic Salt, To Taste 2/3 c White Wine
2 tb Onion, Grated
Mix together all ingredients except crabmeat. Heat slowly. Add Crabmeat.
Serve warm with crackers.
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