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Recipe by: fayssel
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See below ingredients and instructions of the recipe
1 sm Can evaporated milk
1 ts Salt
1/8 ts Pepper
4 c Shredded cabbage
1 Stalk celery, diced
1/4 c Cider vinegar
2 tb Sugar
1/4 ts Celery seed
1/2 c Mayonnaise or Salad dressing
1 Carrot, shredded
Stir together milk, vinegar, sugar, salt, celery seed, pepper and
mayonnaise. Chill until ready to serve. Combine cabbage, carrot and
celery. Chill. To serve: pour dressing mixture over cabbage mixture.
Toss to coat well. Serve immediately.
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