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Recipe by: mioara
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See below ingredients and instructions of the recipe
3 lb Chicken, cut up
1/2 c Butter or Margarine
1 Garlic Clove, cut in half
1/8 ts Pepper
1/2 ts Salt
1/4 ts Savory
1 tb Lemon Juice
1 c Potato Chips, finely crushe
1 c Corn Flakes, crushed
Remove skin from chicken. Wash and dry well. Melt butter, add garlic,
pepper, salt, savory, and lemon juice. Mix potato chip and corn flake
crumbs. Dip in butter, then crumbs and coat well. Make a single layer
in a baking pan. Remove garlic, pour butter over chicken. Bake 1 hour
in a preheated 350oF oven.
Source: "The Yankee Kitchen" 03-26-93 (#2) [Gladys]
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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