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Recipe by: jeannauld
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See below ingredients and instructions of the recipe
2 lb Chicken 1 Tomato, chopped
2 tb Butter or margerine 2 Onions, chopped
1/2 c Ham strips 1/4 ts Basil
10 3/4 oz Cream of cheddar soup
Brown chicken in butter and remove to crockpot. Brown ham and combine
remaining ingredients. Pour over chicken and ham in crockpot. Cover and
cook on low 7 to 9 hours until chicken is tender.
Note: Acquired from Jean Allen (GRDG72B) Prodigy December 30, 1991.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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