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Recipe by: neeka
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See below ingredients and instructions of the recipe
4 tb Lime Juice
2 tb Dijon Mustard
1 ts Garlic; Minced
1 c Mayonnaise
1 x Cayenne Pepper To Taste
1 tb Curry Powder
Mix the lime juice and mustard, blending well. Add the garlic. Whisk
in the mayonnaise and then blend in the spices, blending until almost
smooth. Cover and chill. Makes about 1 1/2 cups of dip. SUGGESTED
DIPPERS: Chicken Drumettes, Onion Crackers, Chicory, Cauliflower
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