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Recipe by: gerome
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See below ingredients and instructions of the recipe
1 cn Crushed pineapple, drained
1 lg Cool Whip
2 pk (8 ounces ea.) cream cheese
1 sm Jar maraschino cherries
-drained
1 c Pecans, chopped
1 Bag miniature marshmallows
Combine pineapple and marshmallows--set aside. Mix together well
softened cream cheese and Cool Whip. Add to pineapple and
marshmallows; then stir in cherries and pecans. Best when
refrigerated for at least 3 hours before eating.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

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English celebrity chef also known as The Naked Chef. BBC food television shows.
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