Real ginger stuffed eggplant

"Discover how to cook this vegetarian recipe. Vegetarian recipe for free. Delicious healthy recipe. Vegetarian recipe, cooking tips and food recipe. Easy and quick vegetarian recipe!"
Recipe by: lomme

Rate this recipe (2 votes)

880 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

6 md Eggplants
2 ea Onions, chopped
Oil
Tamari
1/4 c Grated ginger
9 ea Celery stalks, sliced
3 ea Red peppers, sliced
6 tb Peanut butter
1 ts Curry powder
1 ds Cayenne
1 ds Nutmeg

Cut eggplants in half lengthways. Hollow out shells set aside. Cube
eggplant pulp. Saute onions eggplant cubes in oil till tender. Add
a tb or so of tamari to taste.

In a large bowl, mix eggplant mixture, ginger, celery, peppers, peanut
butter, cayenne nutmeg. Place in eggplant shells bake at 350F
for 45 minutes.

Joel Rapp, "Mother Earth's Vegetarian Feasts"