Real liver pate

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: fazil

Rate this recipe (5 votes)

894 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Chicken livers thoroughly
Rinsed trimmed of fat and
Membrane and patted dry
1 Stick butter/margarine
1 pk Dry onion soup mix
1/2 c Water
1 pk (8-oz) soften cream cheese
Garlic powder to taste
Wine vinegar to taste

Saute livers in butter and add soup mix. Process in a blender or food
processor with as much of the water as you need to create the desired
consistency. Remove mixture from blender and beat in cream cheese. Add
garlic powder to taste and a touch of vinegar. Chill and serve with
crackers or pretzels or apple slices.