Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

SPINACH ONION 3 tb Pimento
1 Envelope dry onion soup mix 1 ds Tabasco (to taste)
2 c Sour cream INDIAN ONION
1 pk Frozen chopped spinach, 1 Envelope dry onion soup mix
Cook, and WELL drained 1 c Sour cream
CHEDDAR ONION 1 c Plain yogurt
1 Envelope dry onion soup mix 2 tb Finely chopped peanuts
2 c Sour cream 1/2 ts Curry powder (or to taste)
3/4 c Shredded cheddar cheese

For all recipes above:

In medium bowl, blend soup mix, sour cream and the additional
ingredients. Cover and refrigerate 2 hours. Serve with chips or cut
up raw vegetables.

Typed by Dale/Gail Shipp

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