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Recipe by: emerila
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See below ingredients and instructions of the recipe
2 Very ripe pears, peeled and 2 tb Grated orange rind
-chopped 2 tb Spiced or plain dark rum
1 Very ripe avocado, peeled, 1/2 c Chopped peanuts or macadamia
-seeded and chopped -nuts
2 tb Lemon juice 1 ds Allspice
mint sprigs for garnish
Combine all ingredients in a blender or food processor and puree for
approximately 1 minute. Pour the pureed mixture into a glass dessert dish
or parfait glasses and chill in the refrigerator for at least an hour.
Garnish with mint sprigs and serve cold.
English celebrity chef also known as The Naked Chef. BBC food television shows.

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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