Real pineapple sherbet
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Recipe by: donatiane
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 cn Pineapple; grated, or juice
Juice of 2 oranges
Juice of 2 lemons
3 pt Sugar
1 pk Gelatine
Dissolve gelatine in 1 pt. cold water. Add 1 pt. boiling water. Add
more water, leaving enough room for 1 pt. cream. Ass cream after other
ingredients are partly frozen. Makes 1 1/2 gallons. Note: 3 pts.
sugar? Assume it is added after the boiling water along with the
fruit and/or juices.
Source: Mrs. Louis Fires, Farmers Grange, Warren County, OH
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