Real raspberry yogurt pie

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Recipe by: romula

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 ea (8 oz) raspberry yogurt 1 ea (8 or 9 oz.) cool whip
1/2 c Crushed raspberries (opt.) 1 ea Graham cracker pie crust

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1 x Other fruits with matching y

Thoroughly combine crushed fruit and fruited yogurt in a bowl. Fold
in the COOL WHIP,blending well.Spoon into crust and freeze about 4
hours.Remove from freezer and place in refrigerator 30 minutes(longer
for softer texture)before serving.Store leftover pie in freezer.