Real rice tarragon
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Recipe by: ophelie
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Rice, uncooked
1/2 ea Onion, chopped
2 ea Cubes bouillon
2 ts Tarragon, crushed
1/4 c Butter
1/4 ts Pepper
2 c Water, boiling
Heat butter in a deep skillet. Add rice and onions and saute',
stirring frequently until rice is light brown and onions are
transparent. Dissolve bouillon in boiling water and pour over rice.
Cover tightly and simmer until rice is tender (about 20 minutes).
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