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Recipe by: thirza
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See below ingredients and instructions of the recipe
16 oz (2 2/3 c) Chocolate chips
2 tb Butter
1 cn Sweetened condensed milk
1 c Lightly salted peanuts
1 c Mini-marshmallows
1 cn Marachino cherries,drained
-and cut in half
Line a 13x9 inch pan with foil, letting ends extend 2 inches above
narrow sides of pan. Melt chips in medium-sized saucepan over low
heat, stirring often. Remove from heat. Stir in butter until melted,
then milk until blended. stir in peanuts, marshmallow, and cherries.
Spread into prepared pan. Refrigerate 8 hours until firm enough to
cut. Lift foil by ends onto cutting board. Cut fudge into 1 inch
squares. Store in waxed paper between layers in airtight container.
English celebrity chef also known as The Naked Chef. BBC food television shows.

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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