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Recipe by: souareba
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See below ingredients and instructions of the recipe
1 pk Fresh Ground Turkey 1 tb Worcestershire sauce
3/4 c Fine dry bread crumbs 1 tb Prepared horseradish
3/4 c Milk 1 ts Poultry seasoning
1/2 c Onion, finely chopped 1 ts Dry mustard
1/2 c Green pepper finely chopped 1/4 ts Garlic powder
2 x Eggs, beaten
Heat oven to 350 degrees. Grease loaf pan (8 1/2 x 4 1/2 x 2 1/2 inches.
Mix all ingredients in bowl thoroughly. Salt and pepper to taste. Press
firmly in loaf pan. Bake until turkey is no longer pink and mixture is
firm, about 1 1/4 hours. Let stand 10 minutes. Top each serving with
catsup if desired.
Note: Recipe can be doubled. Bake in waxed paper-lined 6 cup ring mold
about 1 1/4 hours.
From: The turkey store cookbook
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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