Real shashlik
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Recipe by: steffy
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 lb Lamb;cubed 1 ts Salt
1 c Olive Oil 1 ts Pepper;ground
3 Onion;chopped; 2 Garlic;chopped;cloves
You can use cubed leg or shoulder of lamb.
Combine oil, onion, garlic, salt and pepper and marinate lamb for
at least one day in refrigerator.
Skewer the meat and broil until brown all over. Serve with Rice
Pilaf and broiled tomatoes.
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