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Recipe by: xynthia
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See below ingredients and instructions of the recipe
1 Chicken,broiler-fryer
1 Onion,small,sliced
1 Bay leaf
1/4 ts Pepper
2 1/2 c Water
2 Celery tops
1 ts Salt
1. Put chicken in a kettle; add water and remaining ingredients.
2. Bring to a boil.
3. Cover tightly; reduce heat and simmer 1 hour, or until tender.
4. Remove from heat; strain broth.
5. Refrigerate chicken and broth at once.
6. When chicken is cool, remove meat from bones; cut into small
cubes.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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