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Recipe by: ermbout
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See below ingredients and instructions of the recipe
(15oz) Jar spaghetti sauce 1 1/2 c Cottage cheese
4 oz Spaghetti ** 1 pk (6oz) Mozzarella cheese slic
1 pk Frozen chopped spinach * 1/3 c Grated parmesan cheese
* 10oz, thawed and drained ** Cooked and drained Combine sauce and
spaghetti, toss lightly. Combine cottage cheese and 1/4 c parmesan cheese,
mix well. Place half the spaghetti mixture in a 10"x6" baking dish; cover
with spinach, cottage cheese and half the mozzarella cheese. Top with
remaining spaghetti mixture. Cut remaining mozzarella cheese into 1/2"
strips; arrange on top of spaghetti mixture to form a lattice design.
Sprinkle with remaining parmesan cheese. Bake at 350ø for 30 mins.
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