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Recipe by: yulizh
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See below ingredients and instructions of the recipe
6 ea Frying Chicken Quarters
2 tb Vegetable Oil
1/4 c Honey
1/2 c Teriyaki Sauce
1/2 ts Ground Ginger
2 ea Garlic Cloves, minced
1/3 c Medium Dry Sherry
Cut chicken into smaller portions. Rinse and pat dry. Place in
glass bowl to marinate. In small saucepan combine oil, honey,
teriyaki sauce ginger and garlic. Bring to boil. Remove from heat and
add sherry. pour over chicken pieces. Cover tightly and refrigerate
overnight, turning once or twice. Grill, beginning skin side down, 6
to 8 inches from coals; turn every 10 minutes and baste with
marinade. Cook for 25 to 30 minutes or until done and well browned.
English celebrity chef also known as The Naked Chef. BBC food television shows.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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