Real turkey schnitzel
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Recipe by: caÏne
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3/4 lb Cooked turkey, sliced 1/4" 3/4 c Dry seasoned bread crumbs
-thick slices Butter or margarine
1/4 c Lemon juice Hot cooked noodles
1 Egg Lemon wedges
2 ts Milk
Marinate turkey slices in lemon juice for 1 hour. Drain. Blend egg and
milk. Dip turkey slices in egg mix, then coat with bread crumbs. Brown
turkey slices, in hot butter, in skillet, over medium heat, 2 to 4 minutes
on each side. Serve with noodles.
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