Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

-R.DIFFLEY [ Diff ]; GEnie

--------------------------MARINADE-------------------------------
1 tb Olive Oil
1 ts Garlic; Finely chopped
1/2 ts Cornstarch
1/4 ts Thai Sweet Black Bean Sauce
1/4 ts White Pepper

--------------------------CHICKEN-------------------------------
5 oz Chicken breast; sliced
1 bn Fresh spinach; washed, dried
- stemmed
1/2 c Red onions; Thinly sliced
1/2 c Mushrooms; Sliced

--------------------------DRESSING-------------------------------
1/2 c Olive oil
1 tb Garlic; Chopped
1 ts Black Pepper
1/4 c Rice Vinegar
1/4 c Dry White Wine
2 tb Soy Sauce

Combine marinade ingredients in a small bowl.

Add chicken mix with marinade. Cover and refrigerate 3 hours.
Place spinach in a large bowl, arrange sliced onions mushrooms in a
circle on top.

Heat olive oil in a small saucepan over high heat.
Add garlice and saute', stirring constantly, for 3 minutes. Stir in
remaining ingredients and bring to boil; boil for 1 minute. Pour
chicken dressing onto salad and serve.

Posted on PRODIGY, December 1993; Formatted by Elaine Radis BGMB90B;
GEnie, E.RADIS

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