Rich caramel sauce

"Discover how to cook this sauce recipe. Sauce recipe for free. Delicious healthy recipe. Sauce recipe, cooking tips and food recipe. Easy and quick sauce recipe!"
Recipe by: blaisine

Rate this recipe (7 votes)

418 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Brown sugar
1 1/2 ts Cornstarch
1 c Light cream
1/4 c Butter
1 ts Vanilla

Combine the brown sugar and cornstarch in the top of a double boiler.
Gradually add the cream and stir until the sugar is dissolved. Place
over simmering water.
Add the butter and cook, stirring constantly, until the mixture is
smooth and thickens slightly. Cook for a few minutes longer, stirring
often, about 10 minutes in all. Remove from the heat and stir in the
vanilla and brandy. Serve hot over steamed pudding. Yields about 2
cups sauce.

From the Book "Canadian Christmas Cooking" by Rose Murray