Rosemary shortbread cookies
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Recipe by: sittas
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Flour 2/3 c Sugar
1/2 c Rice Flour 1/2 c Fresh Rosemarry, Chopped
3/4 lb Butter
Preheat oven to 350. Combine ingredients. Roll out on a floured board to
about 3/8" thick. Cut out cookies. Bake on greased cookie sheet 20 minutes.
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