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Recipe by: mujinga
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See below ingredients and instructions of the recipe
Baked Roux 3 c Vegetable oil
3 c Flour
Mix the flour and oil in an iron skillet or heavy ovenproof
container. Bake in preheated 400 degree oven 1 1/2 to 2 hours,
stirring every 15 minutes. The color determines the doneness. Cool
before storing. May be frozen.
Submitted By DIANE LAZARUS On 10-27-94
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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