Seven-up pouund cake

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Recipe by: lanwenn

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

------------------------INGREDIENTS-----------------------------
3 c All-purpose flour, sifted 1/4 t Salt
-5 Eggs,large 1 1/2 t Vanilla extract
3 c Sugar 1 c 7-Up

-------------------------DIRECTIONS------------------------------
1 c Butter,softened 1/2 t Lemon extract
1/2 c Vegetable shortening

Preheat oven to 325 degrees F. Grease 12-cup Bundt pan. Combine flour
and salt in bowl. Combine remaining ingreidents except soda in large
mixer bowl; beat at medium speed until ligfht and fluffy, scraping
sides occasionally, 5 minutes. Reduce speed to low; add dry
ingredients and soda, beginning and ending with dry ingredients. Bake
1 1/2 hours or until toothpick inserted in center comes out clean.
Cool in pan 15 minutes. Invert onto wire rack, remove pan and cool
completely.

Submitted By EARL SHELSBY On 11-18-94