Shashi's parma aloo

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Recipe by: vico

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 ts Vegetable oil 1/4 ts Cumin, ground
1/2 ts Turmeric Juice of 1/2 small lemon
pn Cayenne pepper 1 T Tomato paste
1/2 ts Garam Masala 8 sm New potatoes

Preheat the oven to 350 Combine all the ingredients, except the
potatoes in a bowl. Mix to a paste. Peel the potatoes. Cut a 1/2 inch
wedge out of each potato. Rub the space with spice paste. Reinsert
the wedge and rub the potatoes all over with the remaining spice.
Place on a baking sheet and bake for 30 - 40 minutes, turning every
10 minutes, until tender. Serve at once.