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Recipe by: laona
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See below ingredients and instructions of the recipe
2 pk Broccoli,frozen(10oz ea)
1 x Salt to taste
1 pn Mixed herbs
1 c Mayonnaise
1/2 c Cheese,shredded
1 lb Shrimp,medium,shelled
1 x Pepper to taste
1 cn Cream/celery soup(10.5oz)
1 tb Lemon juice
1 c Crumbs,buttered
1. Arrange broccoli in greased 7x11-inch baking dish; cover with
shrimp and sprinkle with salt pepper and herbs.
2. Combine soup, mayonnaise, lemon juice and cheese and pour over
shrimp.
3. Top with buttered crumbs; bake in preheated 350'F. oven 40
minutes.
NOTE: Crumbs may be fine dry bread, fine fresh bread, cornflake
crumbs or packaged stuffing; mix with about
3 tablespoons melted butter.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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