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Recipe by: corinna
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See below ingredients and instructions of the recipe
1 ea Stick of butter 1 ea Juice of lemon
2 ea Cloves of garlic 1/2 ea Bacon for each shrimp
Heat lemon juice, butter an garlic to boiling. Put 1/2 slice of bacon
around each shrimp. Salt and pepper (red) to taste. Broil 15-20
minutes Turn once.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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