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Recipe by: victoire
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See below ingredients and instructions of the recipe
1 tb Margarine
4 Chicken breast halves
-skinless, boneless
1 cn Golden Corn Soup*
1/2 c Milk
2 c Broccoli flowerets
1/2 c Chedder cheese, shredded
1/8 ts Pepper
In skillet, in hot margarien, cook chicken 10 minutes or until browned.
Remove; set aside. Spoon off fat.
In skillet, combine remaining ingredients. Heat to boiling. Return
chicken to skillet.
Cover; cook over low heat 10 minutes or until chicken is no longer pink
and broccoli is tender-crisp, stirring often.
Garnish with tomato wedges and fresh thyme if desired. *Campbell's New
Golden Corn Soup
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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