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Recipe by: jean-vianney
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See below ingredients and instructions of the recipe
1/2 c Smoked salmon; minced
1/4 c Sour cream
1/4 c Mayonnaise
1 tb Lemon juice
Salt pepper; to taste
6 Egg, hard cooked
Paprika
Cut peeled eggs in half lengthwise. Slip out egg yolks and mash with
fork. Mix in remaining ingredients. Cover and chill. Fill egg whites
with salmon mixture. Garnish with paprika.
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