Smoked sausage jambalaya


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Recipe by: mariem

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Preparation Time:
10 Min
Serves:
4
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



3 Links smoked sausage
1/2 Bell pepper, chopped
1 1/2 c Rice
2 ts Tomato paste
1 Onion, chopped
1 cn Mushroom steak sauce
1 1/2 c Water

Slice sausage, add small amt. of water, allow to boil and fry
down. Add onion and bell pepper, fry with sausage. Add mushroom
sauce, tomato paste and small amount of water. Simmer about 1 hour.
Wash rice, add to mixture along with 1 1/2 c. water. Cook slowly; do
not stir too often. Cook until rice is done and filled with flavor.
Courtesy Telephone Pioneers BillSpalding *P CRBR 38 A

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