Spanish tomato sauce
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Recipe by: rica
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 tb Butter Or Margarine 6 oz Tomato Paste -- 1 Can
1/4 sm Onion 1 ts Sugar
1/4 sm Green Pepper 1/2 ts Dried Oregano Leaves --
1/2 sm Garlic Clove Crushed
16 oz Tomatoes; Undrained -- 1 1/2 ts Pepper
Can 1 ds Salt
Put all of the ingredients in a blender container and blend until the
onion and green pepper are finely chopped. Simmer, covered, in a
saucepan for 30 minutes. Serve over meat or fish.
Makes 3 cups.
Recipe By :
From: Marjorie Scofield Date: 04-23-95 (160) Fido:
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