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Recipe by: paavali
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See below ingredients and instructions of the recipe
16 oz Spiced crab apples, cut in -cut into 2-inch pieces
-half 2 tb Soy sauce
3/4 lb Boneless, skinless chicken 2 tb Vegetable
-breast halves, cut into 1 tb Lemon juice
-l-inch pieces 1 1/2 ts Chopped fresh or
4 sl Bacon, cut into inch 1/2 ts Dried basil leaves,
-pieces -crushed
10 Green onions (with tops),
Alternate apples, chicken, bacon and onions on each of 6 metal
skewers, leaving space between each and ending with apple half. Mix
remaining ingredients.
Cover and grill kabobs 4 to 5 inches from medium coals 15 to 25
minutes, turning and brushing 2 or 3 times with soy sauce mixture,
until chicken is done and apples are hot.
6 servings.
Nutrition Information Per Serving Percent of U.S. RDA
Calories 200 Protein 22% Protein, 9 15 Vitamin A 20%
Carbohydrate, 9 19 Vitamin C 12% Fat 9 8 Thiamin 4%
Cholesterol, mg 35 Riboflavin 6% Sodium, mg 420 Niacin 32%
Potassium, mg 310 Calcium 2% Iron 8%
From the files of Al Rice, North Pole Alaska. Feb 1994
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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English celebrity chef also known as The Naked Chef. BBC food television shows.
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