Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 tb Ghee
2 Onions, sliced
1 Clove garlic, crushed
1/4 ts Thyme
2 Bay leaves
1 ts Cinnamon
1 ts Cardamon
2 ts Mace
1 tb Ghee
1 Chicken jointed
2 tb Curry powder
1/4 ts Cayenne pepper
1 ts Salt
1 1/2 c Coconut milk
3 Tomatoes, peeled and chopped
1 tb Lemon juice
2 Apples, peeled and thickly
-sliced
1/2 c Cream or sour cream

1. Heat ghee or butter, saute onions, garlic and next 5 ingredients,
remove from pan. 2. add remaining ghee or butter to pan, brown
chicken pieces, add next 3 ingredients. cook 2-3 minutes.

3. Add coconut milk and return onion mixture to pan. cover and simmer
about 35-45 minutes, till chicken is tender, add last 4 ingredients,
simmer 10 minutes.

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