Stouffer's corn souffle
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Recipe by: chezaf
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
WALDINE VAN GEFFEN
VGHC42A-----
2 Eggs
2 tb Cornstarch
2 tb Sugar
Salt and pepper
ds Nutmeg
1 lb Can cream style corn
1/2 c Sour cream
1/2 c Milk
With electric mixer beat eggs until foamy. Beat in remaining
ingredients as listed. Pour into Pam-sprayed 8" square baking dish.
Bake on center rack of prehgeated 400~ oven 35 minutes or until knife
inserted comes out clean. Source: Gloria Pitzer's Make Alike Recipes.
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