Strawberry apple jam

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Recipe by: jofrette

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

500 g Strawberries 2 c Water
3 lg Green apples 1 kg Sugar, warmed
1/4 c Lemon juice

Wash, hull half the strawberries. Peel, core quarter the apples. Ten
cut quarters into thin slices. Put all the ingredients, except the sugar,
into a large pot. Cover bring to a boil. Simmer until the fruit is
tender. Add warmed sugar stir till it has dissolved. Increase heat,
stirring frequently cook till setting point is reached.

Remove from heat let stand for 5 minutes. Pour into warm sterile jars
seal.

Letts, "Jams, Pickles Chutneys"