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Recipe by: sabryna
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See below ingredients and instructions of the recipe
3 c Flour
1 ts Baking soda
1/2 ts Salt
1 ts Cinnamon
2 c Sugar
3 x Eggs, beaten
1 c Oil
10 oz Frozen strawberries, thawed
2 lb Confectioners' sugar
04/23/92 10:12 PM
Combine flour, soda, salt, cinnamon and sugar; mix together well.
In another bowl, combine eggs, oil and (sliced) strawberries. Add to
the dry ingredients and mix well. Pour into 2 greased 9x5" loaf pans.
Bake in pre-heated 350 degree oven for about 1 hour.
Leave in pan to cool. When almost cool, turn onto wire rack and
dust top with confectioners' sugar.
These freeze well and are very moist when thawed. If you freeze
them, don't dust with confectioners' sugar until thawed. Source:
newsletter7-86, Geneva Hawkins
04/23/92 10:12 PM
FOOD AND WINE CLUB TOPIC: FOOD SOFTWARE TIME: 04/23 8:47 PM
TO: ALL FROM: DOLORES MCCANN (BSWN00A) SUBJECT: MM-REC#4
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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