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Recipe by: annelou
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See below ingredients and instructions of the recipe
Makes about 2 cups
--------------------PREP TIME: 5 MINUTES-------------------------
-------------------COOK TIME: 10 MINUTES------------------------
4 c Fresh hulled and quartered
-or frozen unsweetened
-strawberries
1/2 c Granulated sugar
1 tb Cornstarch
In saucepan, combine strawberries, sugar and cornstarch. Cook,
stirring constantly over medium heat until juices run. Continue to
cook, stirring often, for about 5 minutes or until nice and thick.
Let cool if not serving immediately. Store in tightly covered jar in
fridge for up to 2 weeks. Origin: Homemaker's May/95. Shared by:
Sharon Stevens, July/95.
Submitted By SHARON STEVENS On 07-29-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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