Main Ingredients:

See below ingredients

Cooking Preparation of the Recipe:

1/2 c Butter, softened
1/3 c Sugar, granulated
1/3 c Brown sugar, packed
1 Egg
1 tb Water
1/2 ts Vanilla extract
1 1/4 c Flour, all-purpose
1/2 ts Baking soda
1/4 ts Salt
8 oz Sweet cooking chocolate, coarsely chipped
Preheat oven to 350 degrees F. Cream together thoroughly butter
and sugars, using electric mixer. Add egg, water and vanilla and
beat well.
In a separate bowl, stir together flour, soda and salt. Blend dry
ingredients into creamed mixture. Stir chipped chocolate pieces into
batter by hand so they do not get too broken up. Drop from
teaspoon 2" apart onto greased cookie sheet. Bake for about 13
minutes. Cool on racks.

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