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Recipe by: andeanne
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See below ingredients and instructions of the recipe
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Spareribs -- Cut In Serving
Pcs
1/3 c Lemon Juice
1/3 c Ketchup
1/3 c Dark Brown Sugar -- Firmly
Packed
1 tb Prepared Mustard
1 ts Horseradish
1/4 ts Red Hot Pepper Sauce
4 Lb
1/3 c Orange Juice
Heat oven to 450 F. Place spareribs in a large non-aluminum baking
pan and roast 30 mins., turning once to render excess fat. Drain off
and discard fat from pan. Turn oven off. Mix together orange juice,
lemon juice, ketchup, brown sugar, mustard, horseradish, and pepper
sauce; pour over ribs, cover and allow to stand at room temperature 1
hour. Heat oven to 325 F. Uncover ribs and bake 1 hour or until
brown, basting often with sauce from pan. Makes 4 servings.
Recipe By : America's Bounty - ISBN 0-8317-8173-4 Serving Size
: 4 Amount Measure Ingredient -- Preparation Method --------
English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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