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Recipe by: eliabel
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--------------------COOKING LIVE #CL8918-------------------------
4 Ripe medium tomatoes, cored
And quartered
1 Cucumber, cut into 1/4-inch
Slices
1/2 c Kalamata olives
6 oz Feta cheese, crumbled
1/2 Red onion, thinly sliced
1 tb Red wine vinegar
3 tb Extra virgin olive oil
1/2 ts Dried oregano, crumbled
Salt and black pepper
Decoratively arrange the tomatoes, cucumber, olives, feta cheese and
red onion on a platter. In a small bowl whisk together the vinegar,
oil, oregano, salt and pepper. Pour the dressing over the salad and
serve.
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