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Recipe by: osmund
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See below ingredients and instructions of the recipe
1 9 inch unbaked pie shell
1 cn Tuna, 13 oz. drainedflaked
1 c Swiss cheese, shredded 4 oz.
1/2 c Green onion, sliced
3 Eggs
1 c Mayonnaise
1/2 c Milk
Pierce pastry thoroughly with fork. Bake at 375 degrees for 10
minutes. In a large bowl, toss next 3 ingredients; spoon into pastry.
In bowl, stir together remaining ingredients. Slowly pour over tuna
mixture. Bake for 50 minutes or until knife inserted in center comes
out clean. Randy Rigg
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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