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Recipe by: guillot
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See below ingredients and instructions of the recipe
1 Bass or white fish
1 pt Milk
2 Eggs, beaten
2 tb Butter
1 tb Flour
Salt pepper
Cracker crumbs
Boil the fish and pick it to pieces. Place in a baking dish and pour
over it the milk, eggs, butter, flour and seasonings. Sprinkle
cracker crumbs over the top and bake for about 20 minutes. This is
good served with boiled potatoes and fresh vegetables; carrots or
something colorful. Beets, maybe.
Many of the recipes in this collection did not contain amounts or oven
temperatures. I have typed them in as they appear in the book, typos
and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 06-10-95
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