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Recipe by: jolann
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See below ingredients and instructions of the recipe
1 c Cooked rice; cooled 1/2 c Sliced celery
- (cooked in chicken broth) 2 tb Slivered almonds; toasted
1 c Cooked turkey breast strips 3 tb Poppy seed salad dressing
3/4 c Diced unpeeled apple Lettuce leaves
Combine all ingredients except lettuce in medium bowl. Serve on
lettuce leaves.
Each serving provides: * 380 calories * 25.1 g. protein * 15.7 g. fat
* 33.8 g. carbohydrate * 657 mg. sodium * 49 mg. cholesterol
Source: Cooking for Two or a Few Reprinted with permission from The
USA Rice Council Electronic format courtesy of Karen Mintzias
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