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Recipe by: jeffery
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1 jigger dark rum
1 jigger light rum
1 jigger apricot brandy
1 tsp. Orgeat almond syrup
2 dashes Triple Sec
orange juice
pineapple juice
Combine rums, apricot brandy, almond syrup and Triple Sec. Fill glass with equal portions orange juice and pineapple juice. This may be decorated with miniature paper parasols.
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