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Recipe by: mikis
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See below ingredients and instructions of the recipe
28 oz Can Whole Tomatoes 3 tb Apple cider vinegar
1 Medium onion, chopped fine 1/2 ts Garlic powder
4 Jalapeno peppers, chopped 1 ts Salt
-fine
Combine all ingredients in saucepan. Bring to boil. Lower heat and
simmer uncovered 15 minutes. Chop tomatoes while cooking.
Number of peppers may be varied to increase flavorful "heat".
Serve chilled with Doritos or similar tortilla chips as dip.
Enjoy! - Jeff Duke
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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