Vegetable soup -2
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Recipe by: kaima
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Main Ingredients:
See below ingredients and instructions of the sour recipe
Cooking Preparation of the Recipe:
Prepare a quart of bran stock as previously directed. Heat to boiling, and add to it one teaspoonful of grated carrot, a slice of onion, and a half cup of tomato. Cook together in a double boiler for half an hour. Remove the slice of onion, and add salt and a half cup of turnip previously cooked and cut in small dice.
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