Warak enab (grape leaves stuffed with rice and lamb)
"Discover how to cook this meat recipe. Recipe free. Delicious healthy recipe. Meat recipe, cooking tips and food recipe. Easy and quick meat recipe for free!"
Recipe by: mofida
Rate this recipe (4 votes)
910 people have saved this recipe
Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
Dwigans fwds07a
20 Grape leaves, fresh --
Canned
Or bottled
1 c Rice
1 lb Chopped lamb
2 tb Melted margarine
1/4 ts Cinnamon
1 ts Allspice
1 ts Salt
1 ts Pepper
1/3 c Fresh lemon juice
if fresh grape leaves are used, soak them in hot water for 5 minutes.
Squeeze them dry. If canned or bottled leaves are used, soak them over
night in cold water to get rid of salt. Squeeze them dry. Soak the
rice in water for 10 minutes. Drain well, mix w Cover and cook over
low heat 25 minutes, adding the lemon juice for the last 5 minutes of
cooking.
Recipe By : "The Flavors of Jerusalem" by Nathan and Goldman
Browse by categories
Celebrity Chefs Recipes (cooking)
Joël Robuchon
(celebrity chef)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Alain Ducasse
(celebrity chef)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Heston Blumenthal
(celebrity chef)
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Recipes free and delicious!
Fish recipes
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.
All recipes & cooking
The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!
Chocolate recipes
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...